DINNER

truffle, mushroom emulsion, präst cheese

tomato, herbs, grilled bread

white asparagus, lemon emulsion, dill, grilled bread

potato, garlic foam, pickled silver onion, quinoa, wild garlic

beef tenderloin, kalix vendace roe, creme fraiche, cured egg yolk, croutons, chives, browned butter vinaigrette

madeira gravy, confit potato, truffle, gem lettuce, vinegar emulsion

fried cauliflower, cauliflower cream, beurre blanc, rapeseed, chives

parsnip, buttered chicken jus, frisée lettuce, parsnip chips

oregano, broccoli, garlic cream, spinach

potato, garlic foam, pickled silver onion, quinoa, wild garlic

beef tenderloin, kalix vendace roe, creme fraiche, cured egg yolk, croutons, chives, browned butter vinaigrette

potato puree, pickled cucumber,
lingonberries, cream sauce

fish fillet of the day, potato puree, browned butter

with herb butter

with cheese + emulsion

shallot, green tomato

rhubarb

licorice meringue, poached apple, fennel

chocolate cream, fried chocolate, crumbs

ask us for today’s flavor

marmalade, browned butter

hummus, palt, yoghurt

bouqerones, salmon, rhubarb

steak tartare, rooster, rhubarb