DINNER

xo beurre blanc, apple, almond

chicken emulsion, black garlic, elderflower capers, chives, vinegar,
potato chips

with pickled cucumber from lilla jordbruket and yoghurt

pickled shiitake, pickled cucumber, grilled bread

beef tenderloin, kalix vendace roe, creme fraiche, cured egg yolk, croutons, chives, browned butter vinaigrette

berries, honey vinaigrette, rapeseed

fermented cucumber, blue mussel, mushroom, zucchini, saffron,
lemon sauce

parsnip, baked onion, mustard emulsion, seed pesto, leek,
cognac glaze

bone marrow jus, crispy pork skin, kale, almenäs tegel cheese, vinegar emulsion

chicken emulsion, black garlic, elderflower capers, chives, vinegar,
potato chips

beef tenderloin, kalix vendace roe, creme fraiche, cured egg yolk, croutons, chives, browned butter vinaigrette

mushroom, tart apple, potato and cabbage terrine, black garlic
broth, hazelnut, lovage

potato puree, pickled cucumber,
lingonberries, cream sauce

fish fillet of the day, potato puree, browned butter

herbs + butter

cheese + creme fraiche

todays topping - ask us!

licorice tagetes, blueberry compote, blueberry crisp

almond cake, rosehip juice and almond crunch

chocolate cream, fried chocolate, crumbs

compot, browned butter

mushroom parfait, celeriac, blueberry sorbet

scallop, fish of the day, almond ice cream

beef tartare, short rib, almond ice cream