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TODAY'S LUNCH | mon-fri 11.30–14

updated daily to reduce any unneccessary produce waste.

july 3

  • 195
    CATCH OF THE DAY

    FISH STEW | shellfish broth, fennel, carrot, celery, croutons, dill mayonnaise

  • 195
    MEAT

    OXTAIL TOAST | mustard emulsion, pickled onion, salad, cress, pickled cucumber

  • 175
    VEGETARIAN

    GRILLED POINTED CABBAGE | nuts, herb cream, tomato, pickled onion

  • 260
    MEATBALLS

    potato puree, pickled cucumber, lingonberry, cream sauce

  • 95/155
    SOUP OF THE DAY half/full

    ROASTED CAULIFLOWER SOUP | grilled bread

  • 85
    DESSERT OF THE DAY

    ask us what we are serving today!

  • 355
    3 COURSES

    your choice of today's meat, fish or vegetarian with today's soup + dessert.