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TODAY'S LUNCH | mon-fri 11.30–14

updated daily to reduce any unneccessary produce waste.

october 6

  • 195
    CATCH OF THE DAY

    SALMON | pumpkin, mushrooms, kale, boiled potatoes, chive sauce

  • 195
    MEAT

    RED WINE–BRAISED PORK CHEEK | celeriac purée, black cabbage, hazelnut, oxtail–rice croquette

  • 175
    VEGETARIAN

    POTATO GNOCCHI | confit tomatoes, herb yoghurt, aged cheese, roasted seeds

  • 245
    MEATBALLS

    potato puree, pickled cucumber, lingonberry, cream sauce

  • 95/155
    SOUP OF THE DAY half/full

    TOMATO + CRÈME FRAICHE | grilled bread

  • 85
    DESSERT OF THE DAY

    ask us what we are serving today!

  • 355
    3 COURSES

    your choice of today's meat, fish or vegetarian with today's soup + dessert.

Opening hours

  1. Mon - Fri
  2. Sat

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