TODAY'S LUNCH | mon-fri 11.30–14

updated daily to reduce any unneccessary produce waste.

march 20

  • 195
    CATCH OF THE DAY

    CRISPY HERRING | onion emulsion, tomato salad, potatoes, browned butter, green pea purée

  • 195
    MEAT

    GRILLED ROOSTER | beetroot, jerusalem artichoke emulsion, spinach, broth, chips, fried red cabbage

  • 175
    VEGETARIAN

    GRILLED POINTED CABBAGE | miso cream, buckwheat, 63° egg, bean sprouts, spring onion, garlic

  • 260
    MEATBALLS

    potato puree, pickled cucumber, lingonberry, cream sauce

  • 95/155
    SOUP OF THE DAY half/full

    JERUSALEM ARTICHOKE + PRÄST CHEESE | grilled bread

  • 85
    DESSERT OF THE DAY

    ask us what we are serving today!

  • 355
    3 COURSES

    your choice of today's meat, fish or vegetarian with today's soup + dessert.