DINNER

salsify cream, pickled salsify, trout roe,
frisée leaves

cream poached golden beet, nettle,
pickled nettle, dried dill

frisée leaves, pickled cucumber, crisp fried breadcrumbs, wild garlic + yoghurt dressing

tomato oil, semi-dried tomatoes, tomato + garlic emulsion, parsley, grilled bread, dried hyssop from lilla jordbruket

elderflower butter sauce, boiled potatoes, poached fennel, roasted onion cream, shaved parsnip

meat jus, fried potatoes, lacto-fermented tomato salad, emulsion with marigold from lilla jordbruket

pastry baked turnip, onion cream,
rich pork broth, grilled napa cabbage

anchovies, grated cheese, linseed + black garlic crisp, chervil

celeriac peel broth, grated truffle, lentil stew, crisp fried oyster mushroom

potato puree, pickled cucumber,
lingonberries, cream sauce

fish fillet of the day, potato puree, browned butter

• tumlehed lamb sausage
• air dried fors ham
• truffle salami

swedish rusks, jam

sour cream curd, onion, lumpfish roe

cranberry vinegar, habanero oil, radish

white chocolate cream, vanilla ice cream, cloudberries from värmland

saffron, squash foam, roasted pumpkin seeds, nutmeg

chocolate cream, fried chocolate, crumbs

blue mussels, cod loin, squash

• 425 WINE PACKAGE

  3 glasses

tartare, pork chop, donut

• 425 WINE PACKAGE

  3 glasses

asparagus, celeriac, squash

• 425 WINE PACKAGE

  3 glasses