À LA CARTE
STARTERS
-
175
warm langoustine salad
oyster mushrooms, lemon, garlic, dill, frisée lettuce, fennel
-
145
white bean hummus
walnuts, pearl onions, parsley, herbs, grilled sourdough bread
-
175/285
deer rump steak tartare
pine, pickled mustard seeds, white cabbage, leek
-
75
chicken liver mousse
grilled bread, onion
-
65
fennel salami from gråbo
ostronskivling, citron, vitlök, dill, frissésallat, fänkål
MAINS
-
345
ox cheek
black truffle, brown beans, lacinato kale, celeriac
-
365
grilled fish loin
roasted chicken + tomato flavoured butter sauce, sage, basil, spelt, parsnip
-
315
yellow peas
egg yolk, mushrooms, jerusalem artichoke, cheese, onion, pecans
SIDES
-
45
boiled potatoes
with herb butter
-
65
fried potatoes
with cheese + onion emulsion
CLASSICS
-
165/235
matjes herring
new potatoes, dill, browned butter, red onion, sour cream, boiled egg, swedish gruyere cheese
-
265
wild boar meatballs
potato puree, pickled cucumber, lingonberries, cream sauce
-
295
baked cod fillet
trout roe, butter sauce, fennel crudité, potato puree
-
255
cured salmon
creamy dill potatoes, fennel + cucumber salad
DESSERT
-
125
blueberry ice cream
malt, chocolate
-
125
variation of blackberries + heather
jelly, granité, jam
-
75
today's sorbet
ask us for today's flavor
-
65
chocolate truffle
chocolate cream, fried chocolate, crumbs
-
85
cheese of the day
ask us for today's cheese
SET MENUS
-
585
3 courses
langoustine, ox cheek, blueberry ice cream
-
455
wine package 3 courses
-
895
5 courses
langoustine, hummus, fish loin, yellow peas, blackberries
-
655
wine package 5 courses
VALENTINE'S DAY
575/person
-
white bean hummus
walnuts, pearl onions, parsley, herbs, grilled sourdough bread
-
warm langoustine salad
oyster mushrooms, lemon, garlic, dill, frisée lettuce, fennel
-
baked cod fillet
trout roe, butter sauce, fennel crudité, potato purée
-
bluberry ice cream
malt, chocolate
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